Meat Manual: Identification, Buying, Cooking

Price: $3.00

Quantity: 1 available

Book Condition: Fair


40pp. Illustrated. Wraps heavily soiled. Wraps starting to separate at the heel. Small white stain to the front cover. One corner chipped at the back cover. Size: 8vo - over 7 - 9" tall

Title: Meat Manual: Identification, Buying, Cooking

Author Name:

Categories: Ephemera, Cookbooks,

Publisher: Chicago, National LIve Stock and Meat Board: 1952

Binding: Original Wraps

Book Condition: Fair

Jacket Condition: No Jacket

Seller ID: 016367

Keywords: COOKBOOKS, EPHEMERA,